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rrhiys

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rrhiys
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  • hmmm winona I just printed off your linguini recipe – looks very flavoursome and can’t wait to try it. I am drying some cheese at the moment. I didn’t have any pine nuts, and the ones in the shop looked old and stale, so substituted barely sprouted …
    in warm comfort food Comment by rrhiys
  • so many wonderful ideas Winona quick question about your cheese – do you sprout the sunflower seeds first or use them dry? Do you put the pine nuts in whole or process them first? it looks delicious I have been making breads in my dehydrator and sto…
    in warm comfort food Comment by rrhiys
  • well well – thank you for all the great suggestions, I can’t wait to try them. My dehydrator has been gathering dust for months so it is time to dust it off and get it cracking. Using pepper to “heat up” the dish is a great idea. I put a chilli in m…
    in warm comfort food Comment by rrhiys
  • well well – thank you for all the great suggestions, I can’t wait to try them. My dehydrator has been gathering dust for months so it is time to dust it off and get it cracking. Using pepper to “heat up” the dish is a great idea. I put a chilli in m…
    in warm comfort food Comment by rrhiys
  • I have never used salt. I have used organic seaweed fertilizer though. I dilute it and then spray it on with a mister. It definitely improves the fertility and growth of the wheatgrass making stronger thicker leaves. I use it in the first 4 days whe…
    in ocean grown agriculture Comment by rrhiys
  • I find using sprout bags to be the easiest way to sprout just about any seeds (except for flax seeds). Just put them in the bag to soak then hang them up to drain. Follow the usual timings. Once the seeds have tails I put them in a covered container…
    in Sprouting? Comment by rrhiys
  • hello all I am in brisbane australia. I have been reading and eating lots about raw since I discovered Anne Wigmore’s books about twenty years ago. I have grown wheat grass and sprouts intensively at various times and have all the equipment – dehydr…
    in Hello, Everyone! Comment by rrhiys