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valeriea

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valeriea
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  • Why not the entire Wheat Grass?

    I'm wondering the same question too.  I'm planning on getting a juicer, however I tried blending the wheatgrass using my Ninja blender (single serve cup) and then added my usual blend of spinach/kale/pineapple/cucumbers/etc. prev. blended in the big pitcher and added and blended together in the single size server (since you need to consume wheatgrass almost immediately after cutting) long enough that it poured and went down so smoothly, no grass strands or pieces it blended so well it was unnoticeable actually.  So I was wondering, if it's just that after juicing you rid the pulp and un-digestible pieces if this is really only a "digesting" problem when consuming, the wholesome or wholefoods way?.

    ClaireT