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One of my absolute favorites is the raw brazil nut pancakes: http://www.goneraw.com/recipes/695-Raw-Brazil-N…
The only thing I’d change about this recipe is cutting the dehydration time by about 2 hours. Leave them in for 10 hrs on the teflex and then flip for another two hours. This gives them a softer texture, almost like a really moist banana bread consistency. They’re still delicious when following the original recipe though! :)