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The one I did yesterday was great: spinach, carrot, apple. Simple and easy. I used the leftover pulp to make crackers.
Thanks Carmentina.
I am thinking that building from a tomato base might improve things.
I saw on some infomercial today that was selling a juicer and they made a vegetable juice with beet, tomato, red pepper & celery. sounded good to me!
I’m a fan of beet and celery
I found a recipe, on the net, for a raw V8 juice that I like. I don’t recall the author but the recipe was open to the public.
6 medium-sized carrots 1 small beet (wash well) 3 large tomatoes 1 bag baby spinach 1/4 head fresh cabbage 1 red bell pepper 1 green bell pepper 3 stalks celery 1/4 sweet onion 1/2 clove garlic or less if you don’t care for garlic Kale leaves (a little goes a long way so be careful) Chili pepper to taste Salt to taste
Run all the vegetables through your juicer, add salt to taste, and then sit back and enjoy the healthiest V-8 juice around. Tabasco sauce to taste can be substituted for the chili pepper.