Mellow Tarra-Gin Seafoam Green Smoothie
Submitted by Kimbaly on December 27, 2007 - 8:51am
(5 votes)
Servings:
makes roughly 1 litreThis has been my new favorite breakfast smoothie for the past week!!!! MMmmmmm
Ingredients:
pinch sea salt
1 teaspoon carob powder (or to taste)
2 full spriggs of fresh tarragon
(destemmed)
pinch cayenne
1 sprinkle nutmeg
2 sprinkle cinnamon
2 bananas
2 teaspoon non-alcohol vanilla
extract
1 tablespoon fresh coconut meat
2 cup water (more or less for desired consistency)
¼ teaspoon fresh ginger (or to taste)
2 combined handfulls of soaked
almonds, cashews & pumpkin seeds
1 teaspoon spirulina
Preparation:
Combine all and blend. If you do not have a high speed blender, you may want to use ground nuts instead. This makes a beautiful creamy mellow smoothie that is not too sweet. For the non-banana eaters, you could try young coconut meat instead. This one definitely has me addicted & I’m getting my protien too!!!
No responses to "Mellow Tarra-Gin Seafoam Green Smoothie"
1.
Hmmmm, I didn't realize there were any "big rules."
No biggie, thank you for correcting the recipe, will give it a try...
2.
sorry auntsissy, it was in my carob not cacao, same color
3.
Oh, I am sooooo sorry ... I forgot to add spirulina to the ingredients!!!! I have now fixed the recipe. Thanks for bringing this to my attenion.
4.
I don't see anything in the recipe that calls for cacao.
5.
I made this last night, but it was brown. I woke up this morning still wondering how that smoothie got green. :)
6.
Sorry, but there is no way that anything with cacao is this color.
Big Rule on this site as far as most of us....
Don't post a photo unless it is of food you actually made!!!
The whole photo thing is suppose to be
****wow****
this person made this and now I can, too.
Alot of folks can cut and past cool stuff, that is not the point of posting things here.