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Asparagus Basil Pesto Pasta with Italian Sausage Seasoned Walnuts

Submitted by karriej on March 1, 2009 - 12:55pm
4.5
Average: 4.5 (2 votes)
Servings: 
8

I have been reminiscing about my stay at Tree of Life last spring and all the wonderful aspargus dishes we had. Here is my inspired dish. I hope you enjoy as much as we did.

Ingredients: 

Pasta
4 Zucchinis, jullienned or spiralized

Pesto
1/2 lb fresh asparagus
1 large bunch of basil
1/4 cup of pinenuts
2 large garlic cloves
olive oil

Italian Sausage flavored Walnuts
2 cups soaked and dried walnuts
3 t paprika
1/2 t garlic powder
1 t sea salt
1/2 t fennel seed
1 t freshly ground black pepper
1/4 t crushed red pepper flakes

Preparation: 

First lightly salt zucchini and set aside to soften.
Second in a food processor pulse pinenuts until finely ground then add asparagus and garlic. Pulse some more. Add basil last and enough olive oil to make a nice paste and pulse until totally combined.
Clean out food processor to start walnuts. Add soaked walnuts and all spices togather in food proccesor and pulse until you get a ground texture.
Drain any liquid off the zucchini and top with pesto and sprinkle with spiced walnuts. Enjoy!

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Tags:
  • entree
  • holiday
  • pasta
  • quick
  • spring
  • Food Processor

7 reponses to "Asparagus Basil Pesto Pasta with Italian Sausage Seasoned Walnuts"

Mariposa's picture

1. This sounds delicious. I love

Submitted by Mariposa on July 30, 2009 - 3:09pm.

This sounds delicious. I love the seasoning mix for sausages- fennel, garlic, red pepper... I'm excited to try.

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2. i liked the walnut dish after

Submitted by lynwoodyu4 on June 10, 2009 - 12:13pm.

i liked the walnut dish after trying.thanks for posting this one

regards,
mike from Free wordpress poker templates

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shani76's picture

3. just tried this tonight and

Submitted by shani76 on May 16, 2009 - 5:52pm.
4

just tried this tonight and it was excellent. i like a cheesy taste in my pesto so i added nutritional yeast, and also a little sea salt. had it with kelp noodles instead of zucchini. i LOVE the sausage! thank you so much for the recipe. delicious.

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emilyjayne's picture

4. Looks amazing. I cant' wait

Submitted by emilyjayne on March 27, 2009 - 9:07am.

Looks amazing. I cant' wait to try!

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emtpdmom's picture

5. The "Italian Sausage Flavored

Submitted by emtpdmom on March 3, 2009 - 5:19pm.

The "Italian Sausage Flavored Walnuts" will be the result of combining the ingredients listed under that subtitle.

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kyannie's picture

6. I am new to raw foods. Where

Submitted by kyannie on March 3, 2009 - 11:05am.

I am new to raw foods. Where can I get sausage flavored walnuts. I appreciate any advice you'd like to share.

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sv3's picture

7. This sounds lovely, I've

Submitted by sv3 on March 2, 2009 - 4:56am.

This sounds lovely, I've recently discovered just how nice zucchini pasta is and really like asparagus so will have to try this soon. Thanks!

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