1.] Open young coconut, scoop out meat and put into blender. Pour about half of the coconut water in with the meat, and save the rest on the side. You may need to pour a little more in, but I seem to find that I don’t need to, and end up drinking a bit on the side with my pudding.

2.] Add 1 T [or more, if you’re really into it] of spirulina..

3.] Add either 1 T brown rice protein OR 4 T hemp protein powder. I haven’t tried using both yet, but separately they are both very delicious. You do need a bit more of the coconut water when you use the hemp protein, as there’s more powder. I think I’ll try using a little of each next time.

So everything is in the blender/food processor.. Blend blend blend!

Eat with a spooooooon.

This was so delicious.
I was pretty surprised at how much I enjoyed it.

I promise! It’s DELICIOUS!