Servings:
Serves 4We like to have this for breakfast when we know it will be awhile til the next meal or if I just don’t have time to juice.
Ingredients:
2 cup raw almonds, soaked for 8 hours and drained
½ cup raisins
½ handful raw, germinated walnut pieces, soaked 4 hours
1 juice of 1 lemon
1
teaspoon ground cinnamon
½ cup organic rolled oats
½ cup Almond Nut Milk or pure water
Raw Honey or Raw Sweetner you prefer
Fresh Fruit,
optional
Preparation:
Place the softened almonds, raisins, walnuts, lemon juice, and cinnamon into a blender, and chop till crumbly. Mix in the oats. Add nut milk or water to moisten. Drizzle with honey or other sweetener. Top with fresh fruit of your choice.
This is another recipe from the Carol Alt book
