Blender
Raw Tortilla Soup
Submitted by brittanybullen on January 22, 2010 - 8:04pm
Servings:
2-3Of course this soup doesn't really have tortillas in it, but that's what it reminds me of. These amounts are all approximate because I never measure! Just play around until you like it!
Chinese Stir Not-Fry
Submitted by brittanybullen on January 22, 2010 - 8:02pm
Servings:
4-6This is a lot like my thai coleslaw, but is a great example of how a difference sauce can make an entirely different dish.
Thai Coleslaw
Submitted by brittanybullen on January 22, 2010 - 8:01pm
Servings:
4-6You could make this with any kind of sauce you like. This sauce is "Thai" because it contains a lot of classic Thai flavors, but you could modify it to taste however you want!
Almond Milk Vegan Eggnog using the Vitamix
Submitted by docrona on January 17, 2010 - 6:34pm
Servings:
1 or morefresh almond eggnog
vegan spiced almond milk
Savory Raw Vegan Pâté
Submitted by vegankid on January 17, 2010 - 12:13pm
Servings:
4-6This is a recipe from the cookbook "Cooking With Trader Joe's." I got it for Christmas a few years ago, and it has a lot of great vegetarian recipes, but now that I am vegan it is of little use for me. However, there is this one recipe that is not only vegan but also raw! I figured I'd post it, but if there are any complaints about putting it up, I will happily remove it.
