About a pint depending on how much liquid you use!
This is what I just had for breakfast, it was amazing! It was meant to be a smoothie but came out with more of a cakemixey texture. More liquid would probably make it more smoothie like. Also, you could probably use less liquid and dehydrate it into muffin/cookie type things.
This drink is adapted from Everyday Raw by Matthew Kenney and is delicious! The sugar content is very low (about 16 grams per serving from the agave). The original recipe used more agave which you can if you like! It's not very minty so if you want more mint flavour, add a lot more mint leaves ;) If you're turned off by opening a coconut, DON"T BE! It gets easier the more you do it and it's SO worth it. Not as thick as a chocolate shake but is delish and very similar!
Submitted by miaculpa on February 17, 2011 - 4:18am
a few people...
This is a raw thai curry coconut noodle dish with 3 types of mushrooms. You're gonna have to eyeball the amounts coz I tend to go with "a little of this and little of that" and not use measurements. Sorry.