As a lifelong vegetarian and sometimes vegan, I have always enjoyed this recipe, now it is something of a comfort food I use when I am feeling like having something more “normal”.
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Rating
Rate me! -
Yield
Serves 1, multiply as desired. -
Equipment
None
Found in:
Ingredients
½ cup oats
¼ cup dried fruit (I like raisins)
¼ cup nuts (I like almonds)
1 cup water (more or less, to "taste")
Recipe Directions
Add all ingredients to a suitably sized jar or similar container. Shake once or twice to mix. Refrigerate overnight. Enjoy.
Zeehiland's Thoughts
By zeehilandAs a lifelong vegetarian and sometimes vegan, I have always enjoyed this recipe, now it is something of a comfort food I use when I am feeling like having something more “normal”.
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Comments
Top voted
noelleloveshoney
Aug 31, 2010
i did something similar to this for breakfast this morning-i soaked oats in rejuvelac and a chopped apricot with cinnamon. yum!
Karuna
Aug 30, 2010
This sounds like a nice breakfast. Thanks
All
noelleloveshoney
Aug 31, 2010
i did something similar to this for breakfast this morning-i soaked oats in rejuvelac and a chopped apricot with cinnamon. yum!
Karuna
Aug 30, 2010
This sounds like a nice breakfast. Thanks
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