I first saw a similar recipe in an Israeli cookbook. They make some KILLER salads! :D
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  • Yield

    serves 4 - 6
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Recipe Directions

Put papaya, persimmon, cucumber, grapefruit, and orange in a large bowl. In a small bowl, whisk together lemon juice, honey, garlic, salt and pepper. Slowly whisk in olive oil, taste, and adjust seasonings. Pour over fruits. (this can be done hours in advance – just refrigerate it to let the flavors marinate)

When you’re ready to serve, cut up the avocado and gently toss into salad using your hands. Spoon onto plated radicchio leaves and serve!

KhaasLadki's Thoughts

By KhaasLadki

I first saw a similar recipe in an Israeli cookbook. They make some KILLER salads! :D

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Comments

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This sounds really, really good. :)

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23 votes
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Vote up!
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Vote down!

This sounds really, really good. :)

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