This is going to be amazing for thanksgiving! I just came up with this today! It would also make a great zucchini stuffing.

Recipe Directions

1. Get the nuts and seeds ground up. It should be like flour. I use a coffee grinder.

2. Put everything else in a food processor. Mix it all up and then dehydrate for 6-8 hours, depending on how soft you want it.

Note:

FOR 100% raw, leave out the nutritional yeast and pepper (I’m not sure about the pepper).

Stylistchick's Thoughts

By stylistchick

This is going to be amazing for thanksgiving!

I just came up with this today!

It would also make a great zucchini stuffing.

Print This Recipe (PDF)

Click the button below to download the printable PDF.

My Notes

You do not have any notes. Add some here. Notes are private and are only visible to you.

Add New Note

Comments

Top voted

13 votes
+
Vote up!
-
Vote down!

yay! glad you liked it, i plan on making it again for xmas.

13 votes
+
Vote up!
-
Vote down!

I made this today. SO GOOD! Happy thanksgiving, i give thanks to you for this idea!

11 votes
+
Vote up!
-
Vote down!

Sounds ace. I've put this in my raw xmas folder as we don't do thanksgiving over here...

All

13 votes
+
Vote up!
-
Vote down!

yay! glad you liked it, i plan on making it again for xmas.

Top Voted
13 votes
+
Vote up!
-
Vote down!

I made this today. SO GOOD! Happy thanksgiving, i give thanks to you for this idea!

Top Voted
11 votes
+
Vote up!
-
Vote down!

Sounds ace. I've put this in my raw xmas folder as we don't do thanksgiving over here...

Top Voted

Leave a Comment