I was in the mood for something light and tasty that would use ingredients I already had in the house. Very little prep time and easy, easy, easy. Chill for a couple of hours for a great summer treat.
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Rating
5/5 (from 1 ratings)5 -
Yield
6 cups
Found in:
Ingredients
7 celery stalks (chopped)
½ large granny smith apple or 1 small one (chopped)
Ground fennel seeds (to taste)
Ground ginger (to taste)
1 tablespoon agave
½ tablespoon raw tahini
1½ cups water
Recipe Directions
1. Throw everything into the blender.
2. Mix to whatever consistency you like, adding more or less water.
Mon46's Thoughts
By Mon46I was in the mood for something light and tasty that would use ingredients I already had in the house.
Very little prep time and easy, easy, easy.
Chill for a couple of hours for a great summer treat.
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Comments
Top voted
rawks0me0rama
Jun 21, 2010
Sounds great! I love the combo of celery & granny smith in my green smoothies, with the extras you've added [especially the fennel!] I bet it's awesome! Thanks for sharing. :)
kminty3
Jun 22, 2010
I made this last night and loved it! thanks!! I was really hungry and planned to eat this and an avo.. but after I ate this I was so full I didn't eat anything else.
Mon46
Jun 21, 2010
You are so welcome rawks0me0rama. It tastes even better the second day. Enjoy!
All
Mon46
Jun 22, 2010
I'm so glad you liked it, kminty. And you're right, surprisingly it is very filling.
kminty3
Jun 22, 2010
I made this last night and loved it! thanks!! I was really hungry and planned to eat this and an avo.. but after I ate this I was so full I didn't eat anything else.
Mon46
Jun 21, 2010
You are so welcome rawks0me0rama. It tastes even better the second day. Enjoy!
rawks0me0rama
Jun 21, 2010
Sounds great! I love the combo of celery & granny smith in my green smoothies, with the extras you've added [especially the fennel!] I bet it's awesome! Thanks for sharing. :)
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