sharing raw, vegan recipes and advice
This is a traditional Indian sweet, often consumed at weddings or on holidays.
A raw adaptation of a winter holiday classic
I saw a cooked version of this recipe in the back of a copy of Martha Stewart Living and thought – I could make these RAW… so here they are, my raw version of Cowboy Cookies – they’re a good thing. This pic is the cooked orginal from MSL – I will post my pic when next I make some and they stay around long enough for me to find my camera!
Amazing! That’s a brief description of my boyfriend’s cookies. These are in the top 3 cookies I have had in my ENTIRE life (SAD included) and have all kinds of fabulous, nutritious ingredients too! (no lard, flour, or crisco in these bad-boys!) The goji berries have a texture like little bits of toffee! They are chewy and crunchy at the same time. Just try them…you WILL be rocked.
