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almonds

Burgers

Submitted by amandanicolesmith on October 26, 2011 - 6:50am
Raw Burger
Servings: 
10 Burger Patties

This is a great substitute for meat. I have this at least twice a week!
For a video how to and more recipes visit my Blog http://amandanicolesmithrecipes.blogspot.com/

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Tags:
  • almonds
  • beets
  • burger
  • carrots
  • leek
  • miso
  • onion
  • tomatos
  • walnuts
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  • Food Processor

apple cinnamon donuts

Submitted by sarah_elmore on March 7, 2011 - 9:48am
donut11.jpg
Servings: 
about 3 dozen

adapted from Matt Kennedy’s
Everyday Raw Desserts (Raw Food)

Visit: http://oohlaraw.wordpress.com for more recipes!!

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Tags:
  • almonds
  • apple
  • buckwheat
  • cinnamon
  • coconut oil
  • coconut water
  • dates
  • dessert
  • dessert/breakfast
  • holiday
  • party
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  • Food Processor

Raw Vegan Eggnog

Submitted by Suede_Hills on December 23, 2010 - 10:37am

Raw Vegan Eggnog...can't really describe it better than that!

  • 1 comment
Tags:
  • almonds
  • cinnamon
  • clove
  • cloves
  • coconut butter
  • eggnog
  • holiday eggnog
  • maple syrup
  • Nutmeg
  • sea salt
  • stevia
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Phil's Ultimate Breakfast

Submitted by Suede_Hills on December 16, 2010 - 10:29am
Phil's Ultimate Breakfast

Okay so basically this is a bowl of fruits and a mixture of powders, nuts, and seeds that are delicious and alkalizing.

  • 1 comment
Tags:
  • alfalfa powder
  • almonds
  • apple
  • banana
  • blueberries
  • chia seeds
  • cranberries
  • flax seed
  • fruit
  • nuts
  • Olive Leaf powder
  • pumpkin seed
  • sunflower seed
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"Back to India" Raw Fruits and Nuts Nougat

Submitted by isabelle.marcil on December 6, 2010 - 3:16pm
"Back to India" Raw Fruits and Nuts Nougat
Servings: 
6 bars or 24 squares

A friend of mine wanted to fin a raw version of nougat, as she taste a delicious one there: http://www.kirliancafe.com/

I searched and found that the Legally Raw Bar (found at http://www.thedailyrawcafe.com/2007/10/legally-raw-bar.html) would be a great beggining... I searched for special ingredient that would re-create the goey and "caramelly" taste of traditional nougat... What I found is simply delicious, fatty, extra sweet, but even better than the original version... I discovered that mixing sugar - agave, maple or honey - with melted cocoa butter ended up, when refrigerated, to a sticky cooked caramel texture... Yummy discovery!

Just in time for Christmas! The kind of sweeties you want to share with all your non-raw family!

Hope you'll love and experiment with!

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Tags:
  • abricots
  • almonds
  • brazil nuts
  • cardamom
  • cashews
  • christmas
  • cocoa butter
  • dessert
  • hazelnuts
  • india
  • pistachios
  • raw nougat
  • rose water
  • Blender
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