Nothing else can open up the flavors of a dish quite like lime does and this Key Lime Pie has the perfect balance of tangy and sweet! The Key Lime Filling has a perfectly smooth lime flavor and the Macadamia Nut Crust adds a wonderful crunchy contrast. This refreshing summer pie is splendid to enjoy on a hot summers day!
Please visit my raw food blog and sign up to recieve updates on future yummy raw food recipes: http://beeskneeskitchen.wordpress.com/2010/06/07/key-lime-pie/
These kale chips remind me of the chili lime corn chips I used to enjoy before becoming raw.
This soup is as cool and calm as the cucumber in it! It is pictured here with a Corn Tomato Relish. For more information and the Corn Tomato Relish recipe, please go to:
i created this recipe out of a need for something green for dessert for Christmas eve dinner. turns out this was the perfect idea! tasty, quick and easy as pie!
sweet cruncy tangy easy mango and radish salad