As per Ayurveda, the Ancient Indian Medicinal System, Fenugreek sprouts detoxifies the body, controls the blood sugar and helps in curing Diabetes. Drinking the water in which fenugreek seeds are soaked overnight helps in digestion , clearing of toxins, a little bitter though. But once sprouted fenugreek develops a subtle sweet taste. I take these everyday for lunch.
Further along in my infinite search for the best way to use carrot pulp…
This recipe makes a tasty and filling green wrap. Try with different sprouts and julienned veggies inside of the wrap for a variety of textures and flavors.
I came up to the house with a smoothie in mind but when i pulled this out of the fridge, it became a salad…a tastey one too…in fact im chewing as i type!
A very mild and tasty pasta.
My first attempt at a raw curry which reminded me of the vegetable korma I used to have at my local indian restaurant – and it was really easy to make, took about 5 minutes.