sharing raw, vegan recipes and advice

feelin south of the boarder today?

I haven’t had something that tasted like this in a long time…legitimate Fajita Filling!

Thanks, Chris Carlton, for the Grilled Meat recipe! It is AMAZING.

great mixture that tastes just like tacos, and will hit the spot if craving mexican

Delicious raw enchillada! The tortilla has some sweetness due to orange juice, and it has that great corny taste and texture. Marinate whatever veggies you like and enjoy this flavorful meal. Even my non raw hubby gobbled this down and kept asking for more! This is a slightly modified version of Alissa Cohen’s recipe from her book “Living on Live Food”.

A tasty yellow spring “rice”, can be given a mexican or indian flair with just a switch of spices. I imagine if you switch the curry powder for saffron and add olives it becomes “arroz”. Lovely colours too.