sharing raw, vegan recipes and advice

This was the first raw cake I presented to my parents when they visited me in August. I was so glad: They were really enthusiastic about it.

I made this raw tiramisu for a raw potluck and this turned out to be the fast sellter of the buffett.

We finally got an ice cream maker! I've been making some raw ice creams, but this one has to be my favorite. It is sweet, and refreshing. Great for summer! The texture for this ice cream is probably not as creamy as some, but it is really good. This recipe is also quick and easy to make. Hope you enjoy!

I wanted to make a popsicle that was close as I can get to a coconut popsicle I had tried when I was eating cooked. So when we had young coconuts, and it was almost 101 degrees out, I came up with these. Enjoy!

More of a guideline rather than a rule...
This is a recipe you can play with to get the tastes and textures you like.