Deliciously spiced peaches in a candied pecan crust
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This dish is very simple, very tasty and very filling!
I've had some chia seeds sitting in my pantry for a few months now and, after a little research, made some chia seed gel (1/3 cup chia seeds mixed with 2 cups of water or fresh fruit juice - or perhaps a nut milk).
Haha, it was very exciting to wait, and watch, those little seeds to soak up the water - a minimum of 10 minutes - and the gel can be stored in the refrigerator, in a sealed container (for up to 2 weeks if mixed with water). It reminded me of pearl tapioca which I haven't eaten since I was 7 years old!
A decadent, easy-to-make, rich, chocolatey fudge made from sesame seeds and raw cacao.
For more deliciously nutritious recipes, visit http://kellysfacesmells.blogspot.com/.
mmmmmmm, a healthy chocolate pudding! simple and soooo easy!