entree
wilted kale with pea-pesto
pea-pesto mixed with zucchini on top of a bed of wilted kale, finished with sun-dried cherry tomatoes.
curried lentil sprout and carrot salad
Here's a recipe for a delicious curried lentil sprout salad, tossed with grated carrots and coriander in a fresh lemon vinaigrette.
For more easy raw recipes and healthy raw meal plans, visit Veganlicious @ http://kellysfacesmells.blogspot.com/
Vegetables and kelp noodles in cashew or tahini sauce
A very versatile dish - you can add various herbs and/or spices to make this Indonesian, Thai, etc. Though it's also nice without any extra herbs & spices added; When I first came up with it, it had none & we served the cashew sauce over onions, carrots, sliced portabella mushrooms and asparagus.
You'll want to make enough of the sauce that the final dish is slightly runny, not just enough to marinade the veg.
Rainbow Salad with Spicy Thai Dressing
This Rainbow Salad with Spicy Thai Dressing was my first raw food salad I experimented with and is one of my best! The vibrant Rainbow Salad has wonderful mixture of refreshing and crunchy veggies topped with a creamy Spicy Thai Dressing. So enjoy feeling energised and fit with this super salad!
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Chunky Veggieful Chili
A super easy and very delicious chunky veggie-filled chili recipe
Visit Veganlicious @ http://kellysfacesmells.blogspot.com/ for more delicious and nutritious recipes
