Topic “candy”

Chocolate Mint Fudge

Submitted by rawmaste on December 26, 2007 - 2:01pm

This is a quick and easy dessert. Will satisfy your desire for a chocolate fudge/candy consistency.

Raw Chocolate Bar

Submitted by yuna on December 7, 2007 - 4:31am
Servings: 
Makes about 5 ounces

Raw Organic Vegan Chocolate Bar

Mounds of Almond Joy

Submitted by chocolatestRAWberry on November 26, 2007 - 6:45pm
Mounds of Almond Joy
Servings: 
Makes 3 "candy" bars

These are one of my all-time favorite candy bars. When I saw the beautiful pulp from making coconut milk I just had to make these! I would like your suggestions on making them even more sticky and gooey like the “real thing”. Although I enjoyed these very much and they have that freshness that a candy bar could never have. They really hit the spot.

Date Sweetened Chocolate Candy Base or Icing

Submitted by luv-2B-raw on August 4, 2007 - 12:51pm
Date Sweetened Chocolate Candy Base or Icing
Servings: 
Makes at least 12 servings. More depending on how much nuts, fruit or other things you add.

This makes a HEAVENLY Chocolate Candy Base for those that don’t want/can’t use honey, agave or other syrups (we don’t tolerate those, but can indulge in medjool dates :) )
This makes a nice thick, smooth chocolate that when frozen to set up keeps its form very well & has a great texture.
And yes, this also makes a wonderful, smooth & creamy icing for raw cakes!

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