sharing raw, vegan recipes and advice

Okay, so this sounds really boring and not what you thought it would be when you saw the title. But it the seeds of figs really pop in your mouth, and the jelly stuff inside a fig is quite “jellyish”. You don’t have to throw the skins out if you don’t feel like scraping all that flesh or don’t want to waste the skins. But if you scrape the flesh out, kids won’t know that they’re eating figs! They’ll think they’re really eating poppping candy! :)

Chocolate and peanut butter, need I say more?

My amazing little sis came up with these and they are fantabulous!

Ok, so i love Sour Straws. You know, those ones that come in the bright packaging and full of red 40? Lol. But these- the ones i cam up with are great! And taste just like the junk food; only way better for you…And plus there’s no guilt.

This is a recipe I’ve made into my own from Jordin Rubin, author of Heal Thyself.