sharing raw, vegan recipes and advice

FINALLY… a raw cupcake with the taste, texture, and look of the cooked counterpart! Make these for any special occasion or to simply treat yourself to some sheer deliciousness! They are high-energy snacks or desserts that keep you going all day! I will warn though: you might find yourself with the sudden urge to eat three in one sitting :).

I felt so sinful consuming these! They taste buttery, sweet, rich, and cacao-ic (tee hee). Make sure the flax is ground very fine, otherwise you won’t get the smooth texture. These donuts even help you out with getting your greens. Enjoy…

Cheescake? Gelato? Raw? Yes, please.

wow, this cake is so good its hard to believe its raw!

Truly this has a moist, warm pudding texture just like the real pudding cake. I must say that this is one of those recipes that has to be a rare treat, even for raw…but it certainly tastes amazing.