cilantro

this dip is great for dipping baby carrots, cucumber slices, etc!! I made this off the top of my head when I wanted a good dip for my carrots!

This soup is as cool and calm as the cucumber in it! It is pictured here with a Corn Tomato Relish. For more information and the Corn Tomato Relish recipe, please go to:

http://veg888.wordpress.com/2010/05/06/new-dvd-giveaway-everfres...

This recipe was developed after learning and experimenting with a technique called: Supreme. v. to remove the skin, pith, membranes, and seeds of a citrus fruit and separate its wedges. Also as noun, a wedge of citrus fruit. (in French it is Suprême). The ingredients are Cilantro, Oranges, Salad,Mint,Olives and Grapefruit.

For more RAW recipes go to: http://veg888.wordpress.com/2010/03/12/guess-whos-coming-to-dinn...

I looked over all of my recipes I keep in a notebook and saw the last recipe I had been working on was a Vietnamese Mango Salad.

More on the menu can be seen at: http://veg888.wordpress.com/2010/03/11/mango-salad-adventures-pa...

The spices and continents used in biryani may include but are not limited to: peas, beans, cumin, cloves, cardamom, cinnamon, coriander and mint leaves, ginger, onions, and garlic. The premium varieties include saffron.

More recipes at: http://veg888.wordpress.com/2010/03/10/mango-salad-adventures-pa...