sharing raw, vegan recipes and advice

While looking for a way to use ocelot's fantastic recipe for Rawtella (http://goneraw.com/node/2182), I came up with this simple, tasty smoothie recipe. Enjoy!

sweet and spicy. I think the ginger improves the taste of cilantro!

So I got out of yoga class at 9 PM and came home knowing that it was too late too gorge on the walnut "meatballs" uncooking in the dehydrator. What to do?

The following shake is the beautiful baby that was born from my post-yogic brain. Enjoy it. Savor it. Ommmmmmmmmm

Cheers!
Vegan Goddess

This creamy, light, frosty shake is so delicate, tasting almost like ice cream. It is a beautiful cream colored drink, naturally sweetened and perfect for breakfast.

Who knew you can make something that so resembles the classic? And without the use of nut milk too! And yet, the first time I tasted this with cinnamon, I thought, “Hmmm… tastes like Christmas.” And my grandmother said, “Hmmm… if a person didn’t know better, they would think this is watered down cow milk.” To which I replied, “Like skim milk?!”