fast
Jicama Tuna
Submitted by lilcute789 on June 2, 2008 - 6:39pm
Servings:
serves as many as you wishI personally think that this mimicks the texture of tuna better than any other recipe. I love it so much that it’s my tuna replacement even when I’m not eating raw. Really, the only part of this that’s my own idea is grating the jicama, the rest is up to you. I like it on its own or on a slice of manna bread.
Sizzling Walnut Patties
Submitted by Winona on June 2, 2008 - 9:08am
Servings:
Serves 1Jalapeno adds red-hot flavor to this hefty burger.
Banana Milkshake
Submitted by natural_vegan on May 25, 2008 - 3:41pm
Servings:
Serves 6Who knew you can make something that so resembles the classic? And without the use of nut milk too! And yet, the first time I tasted this with cinnamon, I thought, “Hmmm… tastes like Christmas.” And my grandmother said, “Hmmm… if a person didn’t know better, they would think this is watered down cow milk.” To which I replied, “Like skim milk?!”
Nadia's Hippie Wrap
Submitted by natural_vegan on May 25, 2008 - 3:23pm
Servings:
Serves 1Super simple, quick and easy, nutritious and delicious. What more can I say? The funny thing about this is I do not care for any of these items alone but together… together they are one of my favorite foods!
Orananna Goodness
Submitted by Charis on May 25, 2008 - 1:45pm
One of the most fantastic green smoothie ever! Here’s the recipe for those who want to experience the taste of orange and green mingled bliss…
