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Peas

RAW BIRYANI RICE

Submitted by Blissful Mother on March 10, 2010 - 5:19pm
spicy mango salad plate.JPG
Servings: 
3

The spices and continents used in biryani may include but are not limited to: peas, beans, cumin, cloves, cardamom, cinnamon, coriander and mint leaves, ginger, onions, and garlic. The premium varieties include saffron.

More recipes at: http://veg888.wordpress.com/2010/03/10/mango-salad-adventures-pa...

  • 3 comments
Tags:
  • cilantro
  • garlic
  • madras sambar masala
  • mango
  • parsnip
  • Peas
  • pine nuts
  • raisins
  • spicy
  • Food Processor
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