Cream Recipes
Tastes just like Thin Mint Girl Scout cookies..I swear.
This ice cream incorporates the refreshing mouth-cooling peppermint, and rich rich cacao-chocolate…an awesome treat for anytime and for always!!
If you are looking for rich creamy ice cream that’s chocolaty this is it. I really enjoyed rich ice cream before going raw and this does not disappoint. Add more chocolate if you are a chocoholic as this recipe more subtle. Taste before you freeze. Soft and creamy not icy at all.
This recipe really surprised me. It came out super thick and rich without being too strong of one flavor. I was definately craving my boyfriend’s box of Reese’s Puffs and after making this, I have absolutely no clue what I was thinking! Don’t be naughty and eat unraw! Eat this instead!
This tastes just like a classic cream of mushroom soup. Thick, creamy and delicious. The real version of this soup used to be my favourite when I was young. I just made this on a whim so the measurements are from memory and may not be accurate. Taste the soup as you’re making it to be sure the measurements are to your liking. I hope you enjoy.
As discussed in thread ‘The most surprising thing’.. Shazzie’s Recipe, Yum Yum
I absolutely love durian. This recipe would be good as a pudding, make it thicker for an icing or freeze for an ice cream. I’m not sure if the spinach adds to the flavour, I originally added it for additional nutrition and I haven’t tried it without it yet.
Oh yes. It tastes like a banana split. All mixed together so your mouth doesn’t have to do the work. Ripe bananas with chocolate and walnuts…oh my!!
Plain philly cream cheese. This recipe is a quick and easy, dreamy cream cheesy. Use it in sushi! Spread it on raw bread, tortillas, bagels, muffins, treats! How about a yummy red pepper relish mixed with cream cheese for a suculent chip dip! Lather up a long celery stalk and chomp chomp chomp! You apple slices might want to take a double dip trip! You can also use this as a base start for raw cheesecake filling, all you’d need to add is some vanilla and agave or honey…Go wild why don’t you?! I created this to go in my “Mock Philly Roll”
A fish free inspired Philly! This recipe requires some work but is well worth it!!!
Inspired by Shazzie’s recipe “The Great Glass Elevator”.
Enjoy! But don’t eat before a job interview or a first date . . .
This shake is very similar to the ones you find at the store. I took the ingredients off the container from Glaser Farms. They are an awsome organic raw food farm in Miami.
Bmore and enjoy!
Marcus
NICE SWEET, FROZEN TREAT FOR THOS HOT SUMMER DAYS! THESE TASTE LIKE THOSE NON-RAW FRUIT POPS (BUT BETTER!)
JUST LIKE WHEN YOU WERE A KID! CHOCOLATELY PUDDING POPS!
When deciding what flavor to explore with my young coconuts, a smooth, rich, creamy orange creamsicle was the first I could think of. I had no idea, however, it would turn out so good. It tastes just like a creamsicle from the Good Humor truck, but you’ll never believe it until you taste it! It looks just like it too. Also, you don’t need anything else to add to the coconut base because the orange balances out the coconut flavor.
PS I pictured this in a coconut bowl I made!