Pizza Bites

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(click on image to enlarge)

For when you are craving the taste of pizza…

Ingredients

  • 1 Zucchini
  • 2 tablespoons Dried Basil
  • 3 Sun Dried Tomatoes, soaked
  • 2 tablespoons Dried Oregano

Preparation

1) Use your vegetable slicer to cut the zucchini into bite size chips. 2) Place the soaked sun dried tomatoes along with the oregano and basil in a food processor and mix them all up. 3) Place the sliced zucchini and flavor mixture from the food processor in a bowl and mix it all together. 4) Dehydrate (110 degrees) for 3-4 hours.

Comments

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MicheleSS writes: (March 03, 2008)

How much soaked sun dried tomato and how much dried oregano?

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Junebelle writes: (March 03, 2008)

Sorry – this is my first recipe. I am trying to update it. For one zucchini I used 3 soaked sun dried tomatoes and 2 TBS of the dried Basil and 2 TBS of the dried Oregano.

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MicheleSS writes: (March 03, 2008)

Thanks for the quick update. These sound like a great snack!

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sgmom2 writes: (March 03, 2008)

It does sound great. I love lite recipes that aren’t loaded with nuts and avacados. thanks. I added it to my recipe box.

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pianissima writes: (March 03, 2008)

yes, in fact if you add “light” to the tag words in the recipe (on the bottom) then it will come up when you “click” light on the new front page of this website. i just noticed this.

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Allison writes: (March 03, 2008)

Sgmom2 you took the words right out of my mouth :) I am so excited about this pizza recipe. Thanks Junebelle.

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Junebelle writes: (March 03, 2008)

I’m so excited you guys like it! Pianissa, I took your suggestion and added light as a discription. I didn’t even realize you could search ‘light’ recipes, but I will definitely be trying that.

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natureprincess writes: (March 04, 2008)

This sounds so good . I’ll try it this Thursday . And i agree with sgmom2 , it ’s great that your recipes does not loaded with nuts or grains.

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carrie6292 writes: (March 21, 2008)

These were pretty good – i used fresh herbs, so it tasted really good :) I did add some salt and some grape tomatoes i had leftover… very good stuff!

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rawfreak4fr writes: (April 18, 2008)

Plan to make these in next few minutes…instead of mixing in altogether in bowl, I’ll jusy put zuchini in dehydrator and top each slice. More work initially, but should be less clean up.

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melissa writes: (May 08, 2008)

man i just got these out of the dehydrator and tested one. next thing i knew half of them were gone. soooo yummy yum yum yummy! thank you!

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Tunacupcakes writes: (May 13, 2008)

Could it be possible to use some nutritional yeast to give it a cheese flavor?

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iwasthelion writes: (May 17, 2008)

I must admit, I added the herbs to the already-made walnut-tomato pate, but it still tasted great! I knew my family would like it, but instead they all gave excuses as they usually will. “I’m full”, and then they stick their hands into bags of chips and the like haha. And miss tunacupcakes, it tastes well with a bit of nutritional yeast. =)

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