Veggie Confettie Pilaf Stuff

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(click on image to enlarge)

Ingredients

  • 1 squash, I used spaghetti squash, chopped small
  • 4 large carrots, chopped small
  • ¾ cup red cabbage, chopped small
  • ½ bunch, green onions, chopped finely
  • ½ bunch cilantro , chopped finely
  • ¾ cup sesame seeds, ground in processor
  • olive oil, enough to coat
  • lime juice, enough to coat
  • 1½ tablespoons cumin seeds
  • 1½ tablespoons coriander seeds

Preparation

1. Combine squash, cabbage, carrots, green onion, cilantro and sesame seeds in large bowl.

2. Mix.

3. Drizzle with olive oil and lime juice to taste.

4. I chop coriander and cumin seeds a little with a knife, but you can grind them in a coffee grinder or mortar and pestle or leave them whole. Add to bowl.

5. Mix again and for optimal flavor let sit for a little while up to over night.

Comments

Meandcarrot_thumb

rachel_akiko writes: (April 22, 2008)

This would make an awesome lunch. I’m definitely trying this sometime.

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