Easy Peasy Parmesan Cheezy
Makes 2 cups
this is better than parmesan cheese
Ingredients
- 1 cup walnuts, ground in coffee grinder
- 1 cup nutritional yeast
Preparation
Grind walnuts in a coffee grinder and mix with yeast in a bowl…or for a courser texture chop walnuts in a food processor and then mix with yeast…enjoy on anything and everything!
Comments
kimb writes: (November 07, 2007)
Do you have any idea how long this will last in the refrigerator?
Renoir writes: (November 07, 2007)
I have put pumpkin seeds in the coffee grinder to use as Parmesan before… mmm good.
peasandthankyou writes: (November 08, 2007)
mine has lasted about three weeks so far..i estimate 2-3 months
peasandthankyou writes: (November 08, 2007)
k, i just looked it up, and yeast has a shelf life of around a year! So you would just have to be concerned for the nuts, but nuts last almost forever
sueko writes: (August 13, 2008)
OMG this was AWFUL!!! Better than parmesan? I don’t think so. What a waste of walnuts. I had to spit it out.
Log in to discuss this recipe. No account yet? Sign up here.