Pistachio Milk

I have heard of almond milk, sunflower milk, cashew milk, but what about the poor pistachios. Give these bad boys a go for some delicious milk!

Ingredients

  • 1 cup raw pistachios
  • 3 cups filtered water
  • 1 soaked dates (optional)

Preparation

Place the pistachios in a coffee grinder and grind them up into a powder. Pour the water and then add the pistachio powder and soaked dates(don’t forget to remove the pits!) And thats it. The milk lasts about 3 days in the fridge.

Comments

Kandace-300_thumb

kandace writes: (January 29, 2007)

What a great idea. I used to love pistachio ice cream…I wonder if this would freeze well?

Canynlndsnp_5

lauraj writes: (June 23, 2007)

Is that 1 date soaked or more/

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