Recipe Directions
Blend everything and garnish with fresh basil leaves. Add some carrot/cucumber/tomato juice if you need to.
You can increase the amount of spices for an even “hotter” soup!
Blackbirdbrae's Thoughts
By blackbirdbrae I was dreaming of a creamy, spicy and filling tomato soup with sundried tomatoes… I was a bit tired of gazpachos and I wanted to find the consistency of the delicious cooked tomato soup my grandma and my mum still cook. That’s why it is called “French” (I am French actually)
This is my very first soup recipe, tell me if you enjoyed it!
Print This Recipe (PDF)
Click the button below to download the printable PDF.
My Notes
You do not have any notes. Add some here. Notes are private and are only visible to you.
Add New NoteHello Beautiful!
It looks like you're new to The Rawtarian Community. If you'd like to get involved, click one of these buttons!
Login to Community Signup for an account Login using FacebookCommunity Recipes
Community Forum
-
Jerusalem Artichoke Syrup (sweetener) -- anyone tried it?
veron - 8 hours 42 min ago -
Edible Weeds.
harrylee - 9 hours 28 min ago -
FAQs re: Points, Leaderboard and Ranks!
Alfredmeikle704 Deleted - 6 days 19 hours ago -
Which dried fruits are excellent in winter for a quick energy boost?
jesse628wallick Deleted - 1 week 1 day ago -
Varicose Veins
Warwithra Deleted - 1 week 2 days ago
Comments
Top voted
JD
Jul 09, 2010
Just made this today and it was great. I just left out the celery. My SAD boyfriend even said "that's looks really good. Let me taste it" He loved it. Thanks for the recipe.
sweetpea
Nov 10, 2009
Lovely.
JD
Jul 09, 2010
Just made this today and it was great. I just left out the celery. My SAD boyfriend even said "that's looks really good. Let me taste it" He loved it. Thanks for the recipe.
All
Rakao
Jan 15, 2011
oh wait, never mind, i just put a good dose of salt in it and now it's great!
Rakao
Jan 15, 2011
hmm...i tried this, but i could not force myself 2 eat it. i loved tomato soup as a SAD eater, but maybe i did something wrong, or maybe i just don't like raw tomato soup :-( sorry
JD
Jul 09, 2010
Just made this today and it was great. I just left out the celery. My SAD boyfriend even said "that's looks really good. Let me taste it" He loved it. Thanks for the recipe.
JD
Jul 09, 2010
Just made this today and it was great. I just left out the celery. My SAD boyfriend even said "that's looks really good. Let me taste it" He loved it. Thanks for the recipe.
FrankWilliam
Feb 10, 2010
This soup is one of my favorites. The flavor is great and the spiciness makes it amazing. I would suggest 1 or perhaps 2 tablespoons of Bragg added. Adding that truly completes this great creation IMHO.
sweetpea
Nov 10, 2009
Lovely.
karma
Nov 09, 2009
sounds yum. especially nice for hot summer day...
Leave a Comment