Soyeuse Tarte Au Chocolat (Chocolate French Silk Pie)
Submitted by balletomane on December 17, 2008 - 2:13pm
(4 votes)
Servings:
1 pieMy FAVORITE pie when I was growing up
Ingredients:
Crust
1 cup walnuts
1 cup pecans
15 dates, or to taste
Chocolate Silk
4 bananas
4 tablespoons cocoa powder
1 cup dates
1 1/2 cup
walnuts
Whipped Cream (any kind you wish)
Chocolate Shavings (garnish)
Preparation:
Crust
1. Grind up the dates, walnuts, and pecans in the food processor until crumbly
2. Press mixture into pie dish
Filling
1. Mash or grind up the bananas, and mix in the cocoa powder
2. Grind the walnuts and dates in the food processor until
it is a bit short of turning into paste
3. Combine the two mixes in a bowl, and mix until silky
4. Scoop the silk into the pie, and spread evenly
Whipped Cream
1. Top the silk with an inch thick layer of whipped cream
2. Garnish the pie with the chocolate shavings
Enjoy!
7 reponses to "Soyeuse Tarte Au Chocolat (Chocolate French Silk Pie)"
1. okay. this is officially what
okay. this is officially what i am making for easter!! i've needed a recipe that doesnt have a craploads of nuts and coconut in it. all these ingredients are soo perfectly easy.
2. Dans ce cas là, c'est pas
Dans ce cas là, c'est pas mal! vous vous débrouillez bien!
3. pardonnez moi! je parle un
pardonnez moi!
je parle un PETIT peut de francais, mai pas tres bien!
4. This looks great! This would
This looks great! This would be great for a Christmas dinner...
5. soyeuse
soyeuse
6. Nope ; ) My camera is
Nope ; )
My camera is officially dead.
When I made it, it looked a bit rougher, but it had the right color and texture.
I put up the picture just in case there was a question about what it should look like.
7. Hello balletomane! Is the
Hello balletomane!
Is the picture of pie (above) of this actual recipe?
Thanks!