Paradise Found Thai Red Curry Tomato-Mushroom Bisque
Submitted by eat2evolve on August 25, 2009 - 5:52am
(2 votes)
Servings:
Two Bowls This soup, invented last night in a flurry of inspiration, is indescribably delicious. Just one spoonful will send your taste buds into paroxysms of euphoria. I’m not kidding. Prepare to be transfixed. Warning: If you generally prefer sitting down to eat, get settled at table before tasting or you may never make it! I finished my bowl standing up, it was that good. (This is the short story. For the long story, please visit my blog http://eat2evolve.blogspot.com/2009/08/paradise-found-thai-red-c....)
Ingredients:
1 8-ounce package white mushrooms
1 cup cherry tomatoes (or roughly chopped fresh tomato)
½ cup roughly chopped red onion
½ avocado
¼ cup minced cilantro, set aside
1 Tablespoon lemon juice or lime juice
1 Tablespoon raw coconut oil
1 teaspoon minced ginger or galangal root
1 teaspoon red curry paste
1 Tablespoon nama shoyu or wheat free tamari
2 Tablespoons nutritional yeast
1 teaspoon Marmite
1 cup warm water (<118˚ F)
chopped fresh basil or cilantro leaves, for garnish
Preparation:
Set aside 2 large mushrooms, minced cilantro and garnish. Add everything else to blender and blend until smooth. Finely chop reserved mushrooms and stir into bisque, along with minced cilantro. If desired, warm gently to about 105˚ on stovetop, using a thermometer and stirring constantly with a wooden spoon till desired temperature reached. Pour bisque into two bowls, garnish with a sprinkle of chopped basil or cilantro and serve.
3 reponses to "Paradise Found Thai Red Curry Tomato-Mushroom Bisque"
1. You are right, the curry
You are right, the curry paste is not raw, nor the marmite. It's still a raw recipe, though :) If you are high raw, like me, this will work for you, otherwise, so sorry. I do not know of a raw curry paste, either...You could maybe try replacing curry paste and marmite with curry powder + thai chili peppers + chickpea miso....although miso is not raw, either... sigh.... best of luck! :) diana
2. Heh.....I just noticed that
Heh.....I just noticed that this is NOT a raw recipe. Feel free to not reply to my question about the curry.
3. Is there a Raw Curry paste
Is there a Raw Curry paste that I am unaware of? Please tell me so because I miss curry!