Orange Barley Cookies.
These are my daughters favourate.
Ingredients:
1½ cup Barley, Soaked overnight.
One orange
1 teaspoon Orange
zest
1 tablespoon vanilla
1 cup Dates
.33 cup water
1 cup chopped walnuts
Preparation:
Put all in blender and mix thoroughly.
Place batter on teflex or solid sheet. Dehydrate for appoximately 8-10 hours.
Turn cookies after 4 hours.
No responses to "Orange Barley Cookies."
1.
Dont know why not. It should work fine.
2.
can you use Barley powder??
3.
I know. I am saving up for one of those.
4.
Sounds nice, but soaked barely gives me gas!
I used to have a dehydrator like yours, I highly recomend an Excaliber, they are way more efficient!
5.
These look good. I wonder if I could add a bit more barely and a bit less nuts & dates to make it a little more friendly for my tummy :-)