Mock Re-Fried Beans (Taco and Burrito)
Submitted by Chef BeLive on September 24, 2009 - 2:05pm
(3 votes)
Ingredients:
Mock Re-fried Beans
(4 servings)
BLEND IN FOOD PROCESSOR (until re-fried bean consistency)
2 cups soaked walnuts
½ cup banana
1 avocado
1 ¼ teaspoon cumin
¼ cup spring or structured water
1 ½ tablespoons cacao powder
1 ¾ teaspoons pink salt
Taco
(1 serving)
Place moderate amount of mock re-fried beans at bottom of cabbage leaf.
Add ¼ avocado on top of mock re-fried beans
Sprinkle pink salt on avocado
Sprinkle small pinch of cumin on avocado
½ cup cilantro
Place ¼ chopped tomato on top of avocado
Sprinkle pink salt on tomato
Add small pinch of paprika
Add any amount of cayenne if desired
Burrito
(1 serving)
Place moderate amount of mock re-fried beans on nori wrap or big romaine lettuce leaf.
Add ½ Avocado on top of mock re-fried beans
Sprinkle small amount of pink salt on top of avocado
¼ cup cilantro
¼ cup chopped tomatoes
Sprinkle small amount pink salt on tomatoes
Sprinkle black pepper on top
Squeeze lemon and/or lime on top
Desired amount cayenne or habenjero pepper (Optional)
Fold in to burrito shape and enjoy!
3 reponses to "Mock Re-Fried Beans (Taco and Burrito)"
1. I just made 2 tacos with
I just made 2 tacos with sunflower seeds instead of walnuts and no banana or avocado mixed with the beans. Avocado was used as a spread for the romaine lettuce leaves and as a topping over the mock beans.
2. It does taste like refried
It does taste like refried beans. It's really good. You can add toppers as you usually wood to the taco/ burrito.
3. Love it Love it Love it!!
Love it Love it Love it!!