Marinated Mushrooms
Submitted by thedailyraw on August 2, 2007 - 2:07pm
Servings:
Serves 4This goes great with the Asian Wraps.
Ingredients:
2 cup Baby Portobellos, washed with a damp cloth
¼ cup extra-virgin olive oil
2 tablespoon agave nectar
Preparation:
Put ingredients in quart bag and marinate on the counter for 2 hours.
Tags:
2 reponses to "Marinated Mushrooms"
1.
I made this using maple syrup insead, no oil and balsamic vinegar..
also excellant
2.
These are so good. I love mushrooms and had a tast for them one day. This recipe hit the spot!