Marinated Arame Delight
Submitted by Sweet Adeline on September 5, 2010 - 10:52am
(1 vote)
Recipe by Rita Romano
This slaw is very low in Cholesterol. It is also a good source of Thiamin, Folate, Phosphorus, Copper and Manganese, and a very good source of Vitamin C and Vitamin K. My boyfriend said it was seasoned like sausage. I accidentally added twice as much cayenne as required, and I put in a LOT more fennel seed. so feel free to take liberties with these two.
3 reponses to "Marinated Arame Delight"
1. ummm...are you selling
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2. I really want to try this.
I really want to try this.
3. So wonderful is this
So wonderful is this article!
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