Hawaii liveoooooh
Submitted by dodo on October 9, 2008 - 11:07pm
A quick nutritious no soak gluten free nut free breakfast, adaptable, and a good premix if you want to make in bulk to store (just dont add the apple at that point tho) :)
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No responses to "Hawaii liveoooooh"
1.
no theres no need to cook the groats, they are naturally crispy crunchy, you wouldnt eat a tablespoon of them on their own as chewing that would be hard work, but sprinkled in like this it gives a fab and satisfying museli texture. not a strange question at all, it still all confuses me :P
2.
Do you cook the buckwheat groats. Im just new to raw food so it may be a strange question.
3.
just go make the recipe and make your belleh happy MMMmmmmm
4.
I was going to say something about the recipe but I forgot what. It's your fault.
5.
Dodo, you're nuts, unlike this recipe."Dogs danglies"? You're rude and crude and have pink hair. I like that in a person.
6.
oooh! I just bought a coconut, now I gotta figure out how to open it so I can make this this weekend ;-) Thanks Dodo...looks good and gluten free...yayyy!
7.
yayyyyyyyyy, nibs! cant go wrong where nibs are concerned :P
eatin stuff thats the dogs danglies is the closest ive come to eating meat in nearly a decade hehehe
8.
hi dodo!...thank you...this was quick and easy...i only had fresh coconut so i used that and i threw some nibs in for ya! :)
9.
"dogs danglies" ha! luvs it
10.
green ones are just raw ones, the roasted ones are dark, the green ones are just a hint of green, if you know that yours sproat then they are fine :) hope you enjoy it sweetie :)
11.
P.s. (sorry - me again) what are green buckwheat, I have the normal ones only, do you know where can I get the green ones in uk?
12.
Typed breakfeast by accident and only noticed when read the posted version but it seems quite apt!
13.
This looks lovely, I like museli type breakfeasts, thank you for sharing :-)