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Rating
4/5 (from 1 ratings)4
Ingredients
1 cup almonds (ground)
Meat of 3 young coconuts
2 avocados
3 limes (peeled, chopped)
¼ cup sweetener (more or less depending on your taste)
½ cup coconut oil
Recipe Directions
1. Sprinkle ground almonds in the bottom of a pie plate, or make your favorite raw pie crust.
2. Blend coconut meat, avocados, sweetener, and enough coconut water to get it to blend.
3. Melt coconut oil (I usually put mine in a bowl in the dehydrator but you could also put the bowl in another bowl with hot water in it). Pour melted oil in blender while it’s running. Pour into pie crust.
4. Decorate with grated lime rind, mint leaves, etc.
5. Chill for a few hours. I put mine in the freezer for a bit to set the coconut oil.
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Comments
Top voted
luv-2B-raw
Oct 20, 2009
YUMMY!
All
luv-2B-raw
Oct 20, 2009
YUMMY!
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