Quick and easy, but most of all yummy! this is my take on the typical grated carrot salad. The tahini makes it nice and creamy and delicious.
I served mine with a side of raw baba ghanoush : )
5 carrots, peeled and grated
2 tablespoons tahini
2 tablespoons raisins
2 tablespoons fresh lemon juice
pinch of salt
combine ingredients together and have a crazy carrot time!
This made a super quick and tasty lunch, great idea. Parsley would also be great in this, but since I didn't have any I added some celery to get some green in. Thank you!
I just had this and it was great. Thank you for posting. : )
Myrtia, try an Advanced Search. Put "baba" under Containing any of the words, and "ganoush" under Containing the phrase. You should get 2 specific recipes and several others that mention baba ganoush. Check here (#2 and #3) for additional tips on using the search features.
Oh, could you please write here the links to the baba ganoush recipes here? I have looked for them, but cannot find them!
Thanks Karuna. I didn't post a baba ghanoush recipe because there are some on this website already, but my version is:
eggplant, peeled and sliced (sprinkle it with salt and let sit overnight)
squeeze out the excess moisture and place in food processor.
add to processor a clove of garlic, 2 tbs lemon juice, 2 tbs tahini, pinch cumin, and parsley (fresh is best).
blend until desired consistency.
mmm this looks amazing, how do you make, baba ghanoush?