Cilantro-Dill pate
Submitted by windmillmind on March 28, 2008 - 2:19pm
Servings:
Serves 2I’ve been trying to get more cilantro in my life, so today I started to make guacamole with what ingredients I had lying around, and this is what happened. I was pleasantly surprised.
Ingredients:
1 bunch cilantro
1 Meat of baby Coconut
1 clove garlic, chopped
1 Green Onion,
chopped
1 Juice of lemon or 2 Tbs apple cider vinegar
A few sprigs of fresh dill
1 tablespoon Cumin
1 tablespoon Salt
½ Avocado (use whole for creamier texture)
Preparation:
Put everything in food processor and blend. You may have to blend ingredients separately to get them all to fit.
No responses to "Cilantro-Dill pate"
1.
OUTSTANDING!!!! You are brilliant!!!! I changed it to 1 tsp. cumin and 1 tsp. salt instead of Tablespoon.
2.
Sounds GOOD - thanks :)
3.
I love happy accidents! :) This sounds really creamy & yummy. Thanks for sharing. :)
4.
AWESOME. I am ALWAYS looking for pates and spreads that don't use nuts!
COCOnuts are okay ;)