Carrot Coconut Macroons
Submitted by Meditating on September 15, 2008 - 9:26pm
Ingredients:
2 cup Carrot Pulp
2 cup Shredded Coconut
½ cup Raisins
Preparation:
Mix all ingredients in a bowl. Knead together well.
Squeeze a walnut-sized amount of the mixture in your fist, squeezing out any liquid. Place macaroons on Teflex sheet and dehydrate about 10 or so hours, until the consistency you want.
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2 reponses to "Carrot Coconut Macroons"
1.
Hey Meditating, they are awesome!! I threw in some hemp hearts and 2 bananas to hold it better together and had it overnight even on the normal sheets (scooped with a small ice cream spoon), at 105F and they are an absolute dream!! Thanks, they will definitely become a staple here :)))
2.
Great, Meditating!!! I'm gonna do those and check out all the other carrot pulp recipes, the Quinoa bread sounds awesome too, have already Quinoa soaked overnight :))
Thanks so much!