A Community Recipe by Patty708
This was a complete accident. I was making the “Nana milk” listed on the site with a few changes, and by the time I got to work and took out the “milk,” it had turned into mousse! Must be the pectin in the bananas!
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Recipe Directions
1. Put all the ingredients in the blender and blend for about 2 minutes.
2. Pour into a glass or bowl and set on the counter for 2 hours.
Patty708's Thoughts
By Patty708 This was a complete accident.
I was making the “Nana milk” listed on the site with a few changes, and by the time I got to work and took out the “milk,” it had turned into mousse!
Must be the pectin in the bananas!
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Comments
Top voted
suzyq
Jul 22, 2010
Ha! This just happened to me, too! I was planning on making a nice banana, date, cacao shake... I blended it, then put it in the freezer to chill for a bit and when I came back to it, it had set into a very lovely mousse! I used a slightly under-ripe banana. I wonder whether that had anything to do with it...
Belisarius
Mar 02, 2010
Wondferful. I love these simple, no-fuss recipes that rely wholly on the magic of nature!
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suzyq
Jul 22, 2010
Ha! This just happened to me, too! I was planning on making a nice banana, date, cacao shake... I blended it, then put it in the freezer to chill for a bit and when I came back to it, it had set into a very lovely mousse! I used a slightly under-ripe banana. I wonder whether that had anything to do with it...
Belisarius
Mar 02, 2010
Wondferful. I love these simple, no-fuss recipes that rely wholly on the magic of nature!
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