I found this recipe online at healthy diet.com. I made it and thought is was wonderful! I was quite surprised!
Ingredients:
½ cup soaked almonds
½ cup purified water
½ lemon, juiced
¾ tablespoon honey
½ tablespoon apple
cider vinegar
½ teaspoon celtic sea salt
¼ teaspoon dry mustard
½ cup olive oil
Preparation:
Soak the almonds for 12 hours and drain. Put all the ingredients except the olive oil in a heavy duty blender. Puree the ingredients until very smooth. With blender still in motion, slowly pour a thin stream of olive oil through the opening in your blender cover. Continue to puree until you reach the right consistency. Taste and adjust flavors to your liking.
