This is very quick, very easy, and very nice when you’re craving an oriental type flavour. Keep in mind these measurements are estimates, so taste as you go.
1 carrot, peeled into thin strips
¾ red or other bell peper, sliced into long, thin strips
½ avocado, sliced in long strips, thin but not so that they break easily
4 romain leaves
2 tablespoon hemp seeds
1 teaspoon agave
1 dash nama shoyu
Mix the agave and shoyu together in the bottom of a bowl, add the veggies (except romaine) and toss so they’re coated. Fill up a romaine leaf, sprinkle on hemp seeds. Voila! I bet it won’t even take you five minutes.