Published on Gone Raw (http://www.goneraw.com)
Carob Mint Pie
By Sweet Adeline
Created Jun 16 2011 - 12:21am
Submitted by Sweet Adeline [1] on June 16, 2011 - 12:21am
Servings:
1 9-inch pieRecipe by Elysa Markowitz
Ingredients:
for the crust:
2 cups almonds soakec 24 hours
4-6 dates, pitted
for the filling
4 bananas, frozen
3 fresh bananas
3 tbsp carob powder
1-2 tsp mint extract
carob
chips, for garnish
Preparation:
1. alternate putting almonds and dates in juiccer with blank plate and press into a 9-inch pie plate
2. freeze for 2 hours
3. process filling ingredients
4. pour into pie crust and garnish with carob
chips
5. put in freezer for 2 hours
6. when ready to serve, let soften in fridge for 30 minutes
Source URL (retrieved on May 24 2013 - 2:40am): http://www.goneraw.com/recipe/carob-mint-pie
Links:
[1] http://www.goneraw.com/account/show/sweet-adeline
